Carte & Menus
RESTAURANT
ENTRE HORES
HORARI: D’11:30 A 23:00 H
A LA ZONA DE TERRASSA
SNACKS
Pair of olives stuffed with anchovies from Can Callol de l’Escala and Kalamata olives
| 7,90 € |
CURED PRIME-QUALITY IBERIAN HAM 100% ACORN EXTREM EXTREMADURA
Cut by hand and served with fine crispy bread rubbed with tomato
| 28,50 € |
|
L’ESCALA ANCHOVIES FROM CAN CALLOL
With toasted fine crunchy bread rubbed with tomato (5 fillets)
| 14,50 € |
|
FRIED MEDITERRANEAN SAND EELS
| 13,50 € |
|
“FISH & CHIPS”
made of marinated fresh fish
| 13,95 € |
|
SHELL TRIO:
Mussels, cockles and clams with fried garlic and capsicum
| 14,50 € |
SAUTEED COQUINA CLAMS
with vermouth Padró & Co sauce
| 14,00 € |
CLAMS
on green sauce our way
| 18,50 € |
PATATAS BRAVAS
from Les Voltes
| 6,50 € |
|
BATTERED SQUID
andalousian style with lime mousseline
| 14,50 € |
|
THE CROQUETTES
Cured cheese croquettes and blood saussage with black garlic allioli
| 9,50 € |
|
Angler fish and prawn croquettes with garlic and parsley fake mayonnaise
| 9,50 € |
|
Cured ham croquettes
| 8,50 € |
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Amb gluten |
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Vegetarià |
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Mitja pensió |
Our establishment has information
about the presence of products and
of allergenic ingredients in dishes
the carte and menus. We are
available to provide you information
regarding allergy and / or
food intolerance (according to
UE Regulation núm. 1169/2011).
Prices per person · Prices including VAT
OFFER for SNACK TIME:
11:30 a.m. to 11:00 p.m. in the terrace area
